A Tennessee combines rye, maraschino liqueur and lemon juice. I got my recipe from
The New York Bartender's Guide. My wife described it as "surprisingly refreshing." Rye, and whiskey in general, can come off as heavy but here it matches nicely with lighter, brighter ingredients.
Our Tennessee-born kitty seems to approve.
Maybe I'll try that tonight. I have those ingredients.
ReplyDeleteSo, did you?
DeleteNo, I haven't been able to find a recipe to give me proportions. But I have looked.
Delete4:2:2
DeleteIngredients as listed in first sentence.
I am now out of lemon juice, but I have some limes, so I'll try it with that tonight.
DeleteI'll try it with lemon juice when I'm back in town again.
Can't wait to hear.
DeleteIt did not work with lime. At all.
DeleteThat's too bad.
DeleteI can only dream.
ReplyDelete:)
Delete