I noted an interesting molasses flavor in the Barrel Select this time but it wasn't enough to dethrone the champ. The Lo-Ball is drier and, at least to this point, that seems to work better in the Swizzle as it allows the other ingredients more room to play. My wife still doesn't find it appley enough. So, it's good but not perfect.
Winner and Still Swizzle Champion: Shacksbury's Lo-Ball Barrel-Aged Highball Cider.
What about apple bitters?
ReplyDeleteOddly enough, I haven't seen any.
DeleteI'm going to have to try these, even though I tend not to like people messing with my alcohol.
ReplyDeleteWe're trying them without the extra booze, too. Stay tuned.
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